Craving a warm, gooey chocolate chip cookie but don’t want to bake a whole batch? This cookie in a mug recipe is your solution! It’s fast, simple, and requires minimal ingredients, making it perfect for those late-night snack attacks or unexpected sweet cravings.
Picture this: in less than five minutes, you can satisfy your sweet tooth with a delicious, homemade cookie right from your microwave. It’s all about convenience without compromising on taste.
This recipe is a fun way to enjoy a classic treat with just a few pantry staples. Whether you’re a busy student or just want a quick dessert fix, this chocolate chip cookie in a mug is your go-to dessert.
The Allure of a Warm Cookie in a Mug
There’s something uniquely comforting about a warm cookie, especially when it’s served right in a mug. This delightful treat is not only visually appealing with its melted chocolate chips glistening on top, but it also invites you to indulge in its gooey goodness.
Imagine sinking your spoon into that soft, chewy texture, where every bite bursts with rich chocolate flavor. The mug serves as a perfect vessel for this single-serving dessert, making it a convenient option for satisfying sudden cravings.
Simple Ingredients, Big Flavor
The beauty of this chocolate chip cookie in a mug lies in its simplicity. With minimal ingredients, you can create a delightful dessert that feels indulgent without the fuss of baking a whole batch.
Just a handful of pantry staples are all you need to whip up this warm treat. Each ingredient plays a vital role in delivering that classic cookie taste we all love. The combination of butter, sugars, and chocolate chips creates a rich flavor profile that delights the senses.
Quick Preparation for Instant Gratification
One of the most appealing aspects of this recipe is how quickly it comes together. In under six minutes, you can go from craving to indulging, making it perfect for late-night snacks or an afternoon pick-me-up.
Simply melt the butter, mix in your sugars and vanilla, add an egg yolk, and fold in the flour and chocolate chips. A quick stint in the microwave, and voilà! Your cookie is ready to enjoy.
A Perfect Treat for Any Occasion
This mug cookie is ideal for various occasions. Whether you need a sweet end to a busy day, a treat to share with a friend, or a cozy night in, it’s the ultimate go-to dessert.
Its rustic presentation on a wooden table, surrounded by spare chocolate chips and a spoon waiting to help you dig in, adds to the charm. It’s just the right balance of casual and inviting.
Enjoying Your Cookie Experience
Once your cookie is out of the microwave and slightly cooled, take a moment to appreciate the warm aroma filling the air. The chocolate chips will still be melty, making each bite a delicious experience.
Whether you enjoy your cookie straight from the mug or transfer it to a plate, this treat promises satisfaction with every mouthful. The joy of homemade goodness is encapsulated in this simple yet delightful dessert.
Customize Your Cookie Delight
While this recipe is fantastic as it is, the possibilities for customization are endless. Feel free to experiment with different types of chocolate chips, nuts, or even a sprinkle of sea salt on top for that added contrast.
Every variation can bring a new twist to the classic cookie experience, allowing you to tailor it to your taste preferences. It’s a delightful way to make each mug cookie uniquely yours.
The Perfect Single-Serving Cookie
This cookie in a mug is a delightful, warm treat, packed with rich chocolate chips and a soft, chewy texture. It’s the ideal quick dessert that satisfies your cookie cravings in no time.
Ingredients
- 1 tablespoon unsalted butter, melted
- 1 tablespoon granulated sugar
- 1 tablespoon brown sugar, packed
- 1/4 teaspoon vanilla extract
- 1 pinch of salt
- 1 egg yolk
- 3 tablespoons all-purpose flour
- 2 tablespoons chocolate chips
Instructions
- Melt the Butter: In a microwave-safe mug, melt the butter for about 20-30 seconds.
- Mix Sugars and Vanilla: Add granulated sugar, brown sugar, vanilla extract, and a pinch of salt to the melted butter. Stir until well combined.
- Add Egg Yolk: Add the egg yolk to the mixture and stir until fully incorporated.
- Incorporate Flour: Add the flour and mix until there are no dry spots. Be careful not to overmix.
- Fold in Chocolate Chips: Gently fold in the chocolate chips until evenly distributed.
- Microwave: Microwave the mug for about 30-40 seconds. Keep an eye on it to avoid overflowing; the cookie should look set but still soft.
- Cool and Enjoy: Let the cookie cool for a minute before digging in. Enjoy your warm cookie directly from the mug!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 40 seconds
- Total Time: 5 minutes 40 seconds
- Servings: 1 cookie
- Calories: 250kcal
- Fat: 14g
- Protein: 3g
- Carbohydrates: 30g
