This 7-layer pea salad with bacon is a delightful twist on a classic dish that’s perfect for gatherings or potlucks. Each layer brings a unique texture and flavor, making it a standout on any table. The smoky, crispy bacon pairs wonderfully with the fresh peas, creating a balance that’s hard to resist.
Imagine a beautiful layered salad where each forkful is bursting with taste. The creaminess of the dressing complements the crunchy vegetables and salty bacon. It’s a satisfying salad that’s not just a side, but a flavorful experience for your taste buds.
This recipe is not only delicious but also incredibly easy to assemble. If you’re looking to impress guests or just want a refreshing dish for a sunny day, this layered salad will do the trick!
Layered Perfection: 7-Layer Pea Salad
This vibrant 7-layer pea salad is sure to impress anyone who sees it. Each layer is a visual delight, showcasing a variety of colors and textures that make the dish stand out. The bright green peas form the base, complemented by the smoky, crispy bacon that adds a savory crunch.
Additional layers of finely chopped red onions and shredded cheddar cheese not only contribute to the flavor but also enhance the overall appearance. The salad is topped with halved cherry tomatoes, which provide a fresh, juicy contrast to the other ingredients. The creamy dressing unites these layers, making every forkful a satisfying experience.
Ingredients That Shine
The components of this salad are what truly make it shine. Fresh or thawed peas are essential for that crisp bite, while crumbled cooked bacon brings a depth of flavor that’s hard to resist. Red onions add a slight sharpness, balancing out the richness of the bacon and cheese.
Cheddar cheese, whether sharp or mild, melts into the salad, creating a luscious layer that elevates the taste profile. The halved cherry tomatoes add a vibrant pop, both visually and in flavor. Finally, a creamy dressing made with mayonnaise, sugar, and apple cider vinegar ties everything together beautifully, ensuring that each bite is as delightful as the last.
Preparation Made Easy
Assembling this salad is straightforward, making it a wonderful option for gatherings or potlucks. Start by preparing the dressing; mixing mayonnaise, sugar, and apple cider vinegar creates a smooth and tangy sauce that perfectly complements the other ingredients.
Next, layer your ingredients thoughtfully in a clear glass bowl. Begin with the peas, followed by the bacon, red onion, cheddar cheese, and cherry tomatoes. Each layer adds not only flavor but also a delightful contrast in texture, creating a dish that is visually appealing as well as delicious.
Chilling for Flavor
Once the salad is assembled, it’s essential to refrigerate it for at least two hours. This chilling time allows the flavors to meld, enhancing the overall taste experience. The coolness of the salad makes it a refreshing dish, perfect for warm weather or festive gatherings.
Before serving, sprinkle the top with sliced green onions for a fresh finishing touch. This simple garnish adds a burst of color and a gentle onion flavor, further elevating the salad’s appeal.
Serving Suggestions
This 7-layer pea salad is versatile and can be served in various settings. It makes a fantastic side dish for barbecues, picnics, and family gatherings. Alternatively, it can stand alone as a light main course, especially on a warm sunny day.
Pair it with grilled meats or sandwiches for a complete meal. The combination of fresh vegetables, creamy dressing, and crispy bacon creates a balanced dish that pleases a crowd.
A Salad for Every Occasion
Whether you’re entertaining guests or simply treating yourself, this 7-layer pea salad is a delightful choice. Its colorful layers and delicious flavors make it a true centerpiece at any meal.
Not only does it look beautiful, but it also provides a delicious blend of textures and tastes that are sure to make it a favorite. This salad proves that healthy eating doesn’t have to be dull; it can be a feast for both the eyes and the palate.
Layered Perfection: 7-Layer Pea Salad
This 7-layer pea salad is a colorful creation featuring layers of fresh peas, crispy bacon, crunchy onions, and creamy dressing. The combination of flavors makes it both refreshing and hearty, perfect for any occasion.
Ingredients
- 2 cups fresh or frozen peas, thawed
- 1 cup cooked bacon, crumbled
- 1/2 cup red onion, finely chopped
- 1 cup cheddar cheese, shredded
- 1 cup mayonnaise
- 1 tablespoon sugar
- 1 tablespoon apple cider vinegar
- 1 cup cherry tomatoes, halved
- 1/4 cup green onions, sliced for garnish
Instructions
- Prepare the Dressing: In a small bowl, mix together mayonnaise, sugar, and apple cider vinegar until smooth.
- Layer the Ingredients: In a clear glass bowl or dish, layer the ingredients starting with peas, followed by bacon, red onion, cheddar cheese, and cherry tomatoes.
- Spread the Dressing: Evenly spread the dressing over the top layer.
- Chill: Cover the salad and refrigerate for at least 2 hours to allow the flavors to meld.
- Garnish and Serve: Before serving, sprinkle the top with green onions for a fresh finish.
Cook and Prep Times
- Prep Time: 20 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 20 minutes
- Servings: 8
- Calories: 350kcal
- Fat: 28g
- Protein: 9g
- Carbohydrates: 15g
