Are you ready to elevate your burger game? This Triple Delight Burger is the ultimate indulgence for burger lovers. With three juicy patties stacked high and topped with a medley of fresh ingredients, it’s a feast for your taste buds. Ideal for backyard barbecues or casual weeknight dinners, this burger will surely impress your friends and family.
Imagine sinking your teeth into a burger that bursts with flavor in every bite. The combination of savory beef, melting cheese, and crisp lettuce creates a satisfying crunch that pairs perfectly with the smoky grilled goodness. Trust me, once you try this recipe, you’ll wonder how you ever lived without it!
The Ultimate Triple Delight Burger
This burger is a true feast, boasting three perfectly grilled beef patties that promise to deliver an unforgettable flavor experience. Each patty is generously layered with gooey cheddar cheese, making every bite a delightful combination of savory and satisfying.
Fresh lettuce, ripe tomatoes, and zesty dill pickles add an extra crunch and a burst of freshness to the burger. The toasted sesame seed bun holds everything together while providing a slight nuttiness that enhances the overall taste. It’s comfort food elevated to an art form.
Perfectly Grilled Patties
The key to this towering burger lies in the preparation of the beef patties. Using a blend of ground beef ensures a juicy texture that holds up well under the weight of all those toppings.
Seasoning the beef simply with salt and pepper allows the natural flavors to shine through. When grilled to perfection, these patties develop a beautiful char that adds depth to the flavor profile, making each bite a memorable experience.
Assembly: Building the Burger
Assembling this burger is an art in itself. Start with the bottom bun, slathered with creamy mayonnaise and a touch of mustard for the perfect kick. Layering is essential here; begin with a bed of shredded lettuce followed by a slice of tomato and a few dill pickles.
Place the first beef patty atop this fresh foundation, then repeat the layering until all three patties are stacked high. Finish with the top bun, securing it with a skewer if necessary. This ensures that each bite delivers an explosion of flavor and texture.
Serving Suggestions
This burger is not just a meal; it’s an experience. Serve it on a rustic wooden platter for a casual yet appealing presentation. Surround the burger with crispy French fries to complement its richness.
Consider pairing the meal with a refreshing beverage, such as iced tea or a frosty beer, to balance out the flavors. The combination of the hearty burger and the sides creates a satisfying meal perfect for any occasion.
Nutritional Breakdown
For those keeping an eye on their dietary intake, this burger packs a punch with about 750 calories per serving. It contains approximately 50g of protein, making it a filling choice for meat lovers.
With 45g of fat and 40g of carbohydrates, it’s a meal that’s indulgent but worth every bite. Enjoying it in moderation will allow you to savor this culinary delight without guilt.
Outdoor Dining Experience
Setting the scene outdoors enhances the enjoyment of this burger. The vibrant backdrop of nature adds to the overall experience, turning a simple meal into a delightful occasion.
Imagine sitting outside, enjoying the fresh air while savoring each bite of this towering burger. The combination of good food and great company is what makes memorable moments.
The Ultimate Triple Delight Burger
This Triple Delight Burger features three perfectly grilled beef patties layered with gooey cheese, fresh lettuce, ripe tomatoes, and zesty pickles. It’s a hearty, mouthwatering experience that will leave you craving more.
Ingredients
- 1 pound ground beef (80/20 blend)
- 3 slices of cheddar cheese
- 3 burger buns
- 1 cup lettuce, shredded
- 1 large tomato, sliced
- 1/2 cup dill pickles, sliced
- 1/4 cup mayonnaise
- 1 tablespoon mustard
- Salt and pepper to taste
- Cooking oil for grilling
Instructions
- Prepare the Patties: In a bowl, season the ground beef with salt and pepper. Divide into three equal portions and shape into patties.
- Heat the Grill: Preheat your grill to medium-high heat and lightly oil the grates.
- Grill the Patties: Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness. In the last minute of cooking, place a slice of cheese on each patty to melt.
- Assemble the Burger: Spread mayonnaise and mustard on the bottom bun. Layer with shredded lettuce, a slice of tomato, and a few pickles. Place the first patty on top, then repeat the layering until all patties are stacked.
- Finish with the Top Bun: Add the top bun and secure it with a toothpick if needed. Serve immediately with your favorite sides.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 3 burgers
- Calories: 750kcal
- Fat: 45g
- Protein: 50g
- Carbohydrates: 40g
