Craving a burger that’s overflowing with flavor and packed with bacon? The Ultimate Bacon King Burger 3.0 is here to satisfy your taste buds. This towering creation brings together juicy beef patties, crispy bacon, and melted cheese, making it a mouthwatering experience with every bite.
Imagine sinking your teeth into a perfectly grilled burger, where the savory taste of bacon meets the delightfully rich flavor of melted cheddar. This burger is not just a meal; it’s a culinary celebration of all things delicious.
Whether you’re gearing up for a backyard barbecue or just want to indulge in a gourmet treat at home, this burger recipe is designed to impress. It’s big, bold, and utterly satisfying!
The Irresistible Bacon King Burger 3.0
This burger showcases two large beef patties, generously layered with crispy bacon and finished with melted cheddar cheese.
The combination of a toasted brioche bun with these hearty fillings creates a delightful mix of textures that elevate each bite.
Fresh lettuce and a slice of tomato add a refreshing crunch, making this burger not just a meal, but a feast for the senses.
Ingredients to Celebrate
Gathering the right components is essential for crafting this iconic burger.
You’ll need two substantial beef patties, crispy bacon, and rich cheddar cheese, all nestled between a perfectly toasted brioche bun.
Don’t forget the fresh toppings: romaine lettuce and tomato, alongside your favorite condiments like mayonnaise, ketchup, and mustard, to make every bite flavorful.
A Casual Dining Experience
The presentation of this burger makes it a centerpiece for any casual dining occasion.
Picture a rustic table setting adorned with golden fries and a refreshing soda, all complementing the towering burger.
This combination not only enhances the meal but also invites friends and family to gather around and enjoy a hearty feast together.
Preparation Made Simple
Starting with the patties, seasoning them with salt and pepper is key.
Grilling over medium heat ensures they cook evenly, achieving that perfect juiciness.
Next, crisping the bacon in a skillet adds another layer of flavor, creating an irresistible crunch that contrasts beautifully with the tender beef.
Assembly for Maximum Enjoyment
Assembling the burger is where the magic happens.
Begin with a toasted brioche bun, spreading mayonnaise on the bottom half to add creaminess.
Layer on the lettuce, followed by one beef patty, a slice of cheese, and two strips of crispy bacon. The second patty and another slice of cheese finish off the heartiness, topped with a slice of tomato and the bun’s top half.
Nutrition for the Hungry
Indulging in the Bacon King Burger is a satisfying experience.
Each burger packs a punch with around 950 calories, featuring substantial protein and fat content for those looking to fill their appetite.
It’s a delightful treat that promises a hearty meal and is sure to please anyone who loves a good burger.
The Irresistible Bacon King Burger 3.0
This burger features two juicy beef patties, layered with crispy bacon, and topped with rich cheddar cheese, all sandwiched between a toasted brioche bun. The combination of textures – from the crunchy bacon to the soft bun – makes each bite a delightful experience.
Ingredients
- 2 large beef patties (about 6 oz each)
- 4 strips of crispy bacon
- 2 slices of cheddar cheese
- 1 brioche bun, split
- 1 tablespoon mayonnaise
- 1 tablespoon ketchup
- 1 tablespoon mustard
- 1 leaf of romaine lettuce
- 1 slice of tomato
- Salt and pepper to taste
- Optional: pickles for garnish
Instructions
- Prepare the Patties: Season the beef patties with salt and pepper. Grill them over medium heat for about 4-5 minutes per side or until they reach your desired doneness.
- Cook the Bacon: In a skillet, cook the bacon strips until crispy. Remove and drain on paper towels.
- Assemble the Burger: Toast the brioche bun until golden brown. Spread mayonnaise on the bottom half of the bun, then layer with lettuce, a beef patty, a slice of cheddar cheese, and two strips of bacon. Add ketchup and mustard, followed by the second beef patty and another slice of cheese.
- Finish and Serve: Top with the tomato slice and the top half of the bun. Serve immediately with your favorite sides!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 1 burger
- Calories: 950 kcal
- Fat: 60g
- Protein: 50g
- Carbohydrates: 40g
